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2007
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May
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Oh, m'darlin', oh, m'darlin'...
05/26/07
Foodies and critics alike swoon over the goodness that is Clementine. The downside: Century City. Is because of my year in the trenches working in the men's furnishing department at the fallen Broadway at Ye Olde Century City Mall. Probably more that the traffic is so miserable - the Beverly Hi -
Liver cheese...?
05/24/07
When Steen came to visit, we ate local and it was great. She was all excited to have a real döner from the Turkish place near our old apartment. We ate Bavarian (lots of pork and gravy with a side of 2 dumplings.) Many things we tried, yes we did.
One of the most interesting things I lear -
Scoops du Jour
05/23/07
And today's special from my favorite ice cream shop on Heliotrope is:
Strawberry/Balsamic and Spiced Pumpkin Seed...
As those bears in Silverlake say, WOOF! -
The Day the Chicken Turned Day-Glo
05/23/07
"I clambered over mounds and mounds
Of polystyrene foam
And fell into a swimming pool
Filled with fairy snow
And watched the world turn day-glo
you know you know
The world turned day-glo you know"
-Poly Styrene (c) 1976
The dulcet t -
Feeling flat?
05/21/07
You know what's weird? I was reading through The Wednesday Chef some time ago and came upon a recipe that sounded too good to pass up. I bookmarked it, later printed it out, and finally set about making it. The recipe was called Ana Sortun's Flatbreads with Spiced Chicken and Pist -
Falling on Hard Times
05/18/07
I used to live on Griffith Park Blvd. and had some really fond memories of Hart Times Pizza. In particular, they make a yummy BBQ Chicken pizza. Sadly, I'm now just outside their delivery range. Hunter and I were running errands out in Silverlake a couple months ago, so Hard Times seemed lik -
Daichan Kaiten Sushi
05/16/07
Bob and Willy are musicians. They've played together in bands over the years, and otherwise geek out frequently on music talk that often sounds like Greek to me. (I'm learning, though!) One fine spring day, Willy called and asked Bob to help him on a job at a studio on the West Side. M -
Kappo Honda
05/15/07
We hung out with Willy last week and, as often happens, our conversation turned to food. He told us about an izakaya way, way, WAY down in Orange County, called Kappo Honda. His description was sufficient to get Bob and I to travel the 40 miles to try the place out. I could not have been ha -
Mission 261
05/14/07
I suck. I've been absent. I've been so damn busy. I have a list of dining experiences I keep meaning to post about, but life keeps getting in the way. Excuses don't help, huh? I just need to find the time, I guess. As my great friend, Betka, likes to say, "Why not now?"
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Oh, m'darlin', oh, m'darlin'...
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